
Basilio was my uncle.
This oil is dedicated to him; it is obtained from Frantoio, Leccino, Moraiolo and San Felice, olives harvested in October.
In my opinion it matches with any kind of food and it is ideal for any occasion.
Colour: | Green with golden hues. |
Aroma: | Fruity, artichoke heart. |
Flavour: | Intense and harmonious in his bitter and spicy hints. |
Table: | Salads, soups and red meat. |
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